Grazing by the Garden

Inspired by Cressida Campbell’s love of gardens and shared food between friends, the National Gallery invites you to Grazing by the Garden. Escape the everyday and enjoy a light lunch in the Gallery’s dining room with scenic views of the Sculpture Garden and Lake Burley Griffin. Design your own grazing experience and choose from a selection of delicious scones with ribbon sandwiches, local grazing boards or a rustic pizza flatbread prepared daily. Espresso coffee, specialty tea or wine and beer also available. Guests will be able to select their food from the menu on the day.

One cup of barista coffee or specialty tea is included in the adult per person price and one glass of juice or soft drink is included in the children per person price.

Open every Friday, Saturday and Sunday from 11am to 2.30pm throughout the exhibition. Make a booking for your timed session or pop-in during your visit to check availability.

A Grazing by the Garden ticket does not include exhibition entry to Cressida Campbell. If you wish to visit the exhibition please purchase your exhibition ticket separately.

Tickets

Adult: $35 per person Friday, Saturday | $40 per person (inclusive of 15% surcharge) Sunday, Public Holidays

Member: $31.50 per person Friday, Saturday | $36 per person (inclusive of 15% surcharge) Sunday, Public Holidays

Child (up to 12 years): $15 | Member Child: $13.50

For any booking or dietary enquiries please contact kiara.underwood@nga.gov.au.